Bars and Restaurants at Grand Velas Los Cabos, Corredor Turistico, Los Cabos

The resort offers a global gastronomic tour without leaving the comfort of the property. Guests can relish a different restaurant every night of the week, choosing from seven uniquely designed and themed gourmet restaurants in Cabo San Lucas that deliver fresh, local ingredients with varied cuisines.

Whichever restaurant you choose, you can count on the finest quality ingredients, creative presentations, and warm hospitality. Special foodie events, such as Guacamania's celebration of the avocado and The Guest Chefs of Grand Velas Stars, are also held throughout the year, offering wine, mezcal, or tequila pairings in different ambiances.

Cocina de Autor: Outspoken Flavors
More than a restaurant, Cocina de Autor is a Grand Velas concept; a sensorial dining experience of fine gastronomy led by two Michelin Star Head Chef Sidney Schutte of the Netherlands. This is a culinary tour that reflects the culture and life around us all. Begin the experience with a cocktail by the mixologists at the Cocina de Autor bar, before being led to your table to enjoy a playful 8-10 course tasting menu showcasing the finest fresh produce and local meats and seafood.

Velas 10: Seafood & Steak Restaurant
Perched dramatically over the golden sands of Los Cabos, Velas 10 is the freshest seafood restaurant in Cabo San Lucas, offering the finest steaks in a distinctive ambiance with unsurpassed oceanfront views. Visitor favorites include succulent tomahawk steaks. Enjoy a memorable meal amidst designer architecture with wood accents, complemented by lush tropical greenery and marble floors. Tanks of live seafood and cases of meat invite you to select your own dinner from a fresh assortment. With ocean breezes and a beautiful, chic interior, you'll enjoy the ultimate steak and grill experience.

Frida: Contemporary Cabo Mexican Restaurant
Honoring the relentless spirit of Mexican painter Frida Kahlo, the restaurant Frida introduces diners to Mexico's authentic gourmet specialties and fascinating culinary traditions, adding a subtle touch of modernity and local charm. With dynamic and vibrant details such as a wooden screen ceiling and tile flooring with tin accents, Frida's menu adheres to the most representative dishes of Mexico. Here you can explore the fine nuances of dishes with ingredients like dried chiles, wild herbs and aromatic mole.

Piaf: Gourmet Elegance and Enchantment
At Piaf, we celebrate the flavors of sophisticated French cuisine with unique dishes that explore the country's culinary traditions and gourmet legacy. The restaurant's ambiance is an artful play on textures in every direction, with undulating crystal lighting, deep rust-colored patterned marble flooring and an impressive center column. Visit Piaf to enjoy a French menu featuring foie gras, white truffle, hazelnut butter and acacia honey, to be paired with a selection of wine from the two wine cellars in the dining room. Piaf is an experience of romance and enchantment, delicate flavors and luxurious surroundings.

Lucca: From The Mediterranean to the Sea Of Cortez
Lucca's gourmet menu features fresh Italian and Mediterranean cuisine using the finest local and imported ingredients. Complementing the authentic cuisine is the region's largest wine selection, with 2,500 bottles from 1,500 different producers, including the best of Baja California. Delight in delicious antipasti, rich risotto, fresh pasta, wood-fired pizzas, grilled octopus, lamb shank, filet mignon and more. Lucca's fascinating ambiance features a petrified wood bar and metal mesh curtains, as well as the resort's wine collection on display.

Cabrilla: The Cevichería
Explore the true flavors of Mexico with an exquisite variety of ceviches. Satisfy your craving for freshly-caught seafood anytime of the day in the casual, poolside Cabrilla. An ice bar displays the fresh catches of the day, prepared and delivered to your table. You can also enjoy lighter fare like oysters and clams on the half shell. Find your new favorite from an extensive selection of ceviches or opt for a Mexican-style seafood cocktail or catch of the day. The relaxed, shaded ambiance of this cevichería is the perfect complement to a sunny day by the pool.

Azul: Relaxed Meals Overlooking the Sea
Any time of day is perfect for enjoying the magnificent ocean views from restaurant Azul. Visit the expansive buffet with freshly-baked bread, colorful salsas and live grill station, or order from the creative a la carte menu. Azul's open terrace, air-conditioned seating and panoramic ocean views make it the perfect place to star, meet up or end your day of fun in Los Cabos. Enjoy global cuisine and flavorful grilled dishes like burgers, sushi, pasta, pizza, burritos, and tacos. Breakfast includes pancakes, eggs, cereals, and yogurts.